LABORATORY

 
 

FOOD QUALITY CONTROL LABORATORY

Department of Food Engineering and Technology

TEZPUR UNIVERSITY

 ANALYSIS CHARGES

 

Sl. No

Parameter

Charges a

(For Industry/ outside Institute)

Charges a

(For TU)

Proximate analysis

1.

Moisture

150.00

100.00

2.

Fat

600.00

400.00

3.

Protein

600.00

400.00

4.

Fiber

600.00

400.00

5

Ash

300.00

200.00

6.

Total Carbohydrate

600.00 b

100.00 b

7.

Proximate Analysis

2500.00

1500.00

Water Analysis

8.

Acidity

350.00

150.00

9.

pH

200.00

50.00

10.

Total Dissolved Solid

300.00

100.00

11.

Hardness of water

300.00

150.00

12.

Residual Chlorine

300.00

150.00

Fruit and Vegetable Products

13.

Acidity

350.00

150.00

14.

Sulfur dioxide

500.00

300.00

15.

Total Soluble solids (oB)

100.00

50.00

16.

Benzoic acid

700.00

400.00

17.

Vitamin C

400.00

200.00

18.

Reducing Sugar

300.00

150.00

19.

Total Sugar

300.00

150.00

Mineral Analysis by AAS

20.

Heavy Metal Analysis (ppb level)

750.00/mineral

150.00/mineral c

21.

Mineral Analysis (ppm level)

500.00/mineral

100.00/mineral c

Pesticide Residue Analysis by GCMS

22.

Chlorinated, Phosphorous and synthetic pyrethroid pesticides

5000.00/per sample

Rs.200.00 c (for sample profiling and identification of one peak)

 

Rs.50.00 c /per additional peaks identification

Microbial Analysis

23.

Yeast and Mould count

1000.00

750.00

24.

E-Coli

1000.00

750.00

25.

TPC

1000.00

750.00

       

 

Note:

a : Testing charges need to deposited in the office of FQCL only.

b : The charge will be applicable only when all parameters of proximate analysis are analysed.

c : Sample should be prepared and filtered through 0.2 micron membrane filter paper before submitting for analysis.